Snacks & Confectionery

Korean snacks, biscuits, candy, chocolate, seaweed snacks and rice crackers. Snacks travel well and have become the most reliable entry product for retailers testing Korean food, largely because shelf life is long and no cold chain is needed. Watch three things: shelf life remaining on arrival (insist on a minimum, usually two-thirds of total), allergen labelling in your destination language, and carton dimensions, since snacks are bulky relative to their value and freight can quietly dominate landed cost.